Bechamel Pasta

I love pasta. Pasta is always good! And I love different sauces. Today I decided to do bechamel pasta and it was absolutely delicious! Take a look! :-)







Ingredients (For 2 People): 

200 grams of pasta
1 can of mushrooms 
1 can of tuna 
6 seafood sticks 
250ml of bechamel sauce


Preparation:

Fill half of the pan with water and just a little bit of olive oil and salt. Once the water is boilling, add the pasta.

Meanwhile, with another pan, boil the seafood sticks for 5 minutes.

Once the sticks are cooked, cut them and place them in a bowl along with the mushrooms and tuna.

As soon as the pasta is cooked, strain it and place the ingredients from the bowl into the pan. Meanwhile, heat up the bechamel sauce for about 3 minutes and once it is boiling, add it to the pasta and mix it carefully.

After that, just add grated cheese. I hope you like this! :-)